the benefits of citrus and how to add more in your diet

Celebrating citrus

​There's more to citrus than just Vitamin C. We don't hear as much about the other health benefits and reasons to celebrate citrus, so, today, I'm going to do my best to redefine everything you thought you knew about citrus, and hopefully increase your appetite for more.

Rich in fiber, folate, calcium, thiamin, niacin, B6, phosphorous, magnesium, copper, riboflavin, pantothenic acid, and potassium, these nutritional compounds found in citrus can reduce the risk for many chronic diseases. In general, a piece of citrus the size of a baseball is equivalent to one serving of fruit, ranging from 60 - 80 kcal unless its lemon juice. One tablespoon of juice is equivalent to 4 kcal. 

​These calories come mostly from simple carbohydrates (fructose, glucose, sucrose, and even citric acid to a smaller extent). However, the fiber content, which is complex carbohydrate, is largely from pectin. This is especially important, as fiber allows for increased satiety and delay of gastric emptying (both are good!). Ultimately, promoting a heart healthy diet that keeps you fuller for longer. 

The vitamin breakdown

Vitamin C
      Water-soluble, with an important role in the formation of collagen throughout the body, iron absorption, and antioxidant functions. Contrary to what many believe, vitamin C does not prevent colds; it reduces the length and severity of the symptoms. 

Folate
    Water-soluble that is essential for cell production and growth, specifically in the production of DNA and RNA. 

Potassium
          Mineral that works to maintain body's water and acid balance. It is also an electrolyte with a key role in muscle contraction and maintenance of blood pressure. 

Phytochemicals
         Monoterpenes, limonoids (triterpenes), flavanoids, carotenoids, and hydroxycinnamic acid are some of more commonly studied phytochemicals. What most of these do for our bodies is still being explored as we continue to perform research. However, we do know these naturally occurring compounds have anticarcinogenic mechanisms, and antioxidant capabilities. 

Prevention potential

• CVD: Cardiovascular Disease 
• Cancer: protective effect 
• Neural tube defects
• Anemia: vitamin C increases absorption of iron found in plant foods
• Cataracts: high levels of vitamin C and carotenoids decreases risk

MORE in the work, under review for possible positive influence of citrus:

• Bone metabolism and osteoporosis
• Kidney stone disease
• Cognitive function 
• Asthma

Examples of citrus

Now that we know it's good for us, what are examples of citrus...other than our trusted orange

Blood orange
Buddha's hand​
Calamondin
Cara cara orange
Citron
Clementines
Finger lime
Grapefruit
Kinnow
Kumquat

Lemon (sweet & sour)​
​Lime (Key lime, Persian, Kaffir)
Mandarin
Navel orange
Pomelo
Rangpur
Tangelo
Tangerine
Ugli
Yuzu​

How to add citrus to your diet

• Add to a salad: fresh sliced citrus with greens and cheese drizzled in olive oil 
• Make a fresh fruit smoothie, juice, or mixed melange of cut fruit
• Use any citrus juice (fresh is best) to make a vinaigrette 
• Roasted beets with wedges of fresh citrus in a yogurt dressing 
• Citrus-scented desserts like olive oil cakes or tart
• Roasted with chicken (lemon, olive is a great combo)
• Broiled (grapefruit is common, but try a different citrus fruit for variety and to try something new)
• Use in a ceviche 
• Use in a salsa
• Pairs nicely with fish, serve as a garnish or side salad to accompany
• Preserved lemons is a wonderful addition to many dishes. It's easy to prepare them at home and enjoy for many months to follow

Citrus provides an amazing burst of flavor and color to break through these gray winter days. Now that you have the knowledge and ideas to get you started, get out there and get cooking!

If you're looking for help to achieve your food and nutrition goals, please reach out to me for a free 15-minute consultation. We can discuss how I can help you with goals, meal planning, and more.

Explore my page to learn more.

Still hungry? Check out my recipes page to get inspired, or to try something new. One of my favorites this time of year is the Brazilian fish stew.